NEW RECIPE!! Football season is here, and we’re all about cozy weekends, friendly rivalries, and snacks that matter as much as the game. These deviled eggs bring a bright, herbaceous twist — tarragon, crispy prosciutto, and just enough nostalgia to feel like football food, but elevated. Pair with a chilled glass of 2025 Franc Blanc for a crisp, bright complement to those subtle anise notes. Let’s make something delicious! Get the recipe at gardwine.com/blog

Psst… our 2025 Carbonic Pinot Noir is almost sold out, and once it's gone, it's gone. Our debut vintage has been the wine of the summer: bright, juicy, made for a chill, and impossibly easy to drink. If it's been on your list, or you fell for it earlier this season, now's the time to grab a few bottles before the last ones disappear!

Sort, destem, crush, to the tank! @connerleevineyard Sauvignon Blanc!

Patio season isn't over yet... it's a great day to enjoy a crisp white or a red outdoors! 😀