A white wine made from Cabernet Franc? Yep — and it’s as refreshing as it sounds. Our Franc Blanc (Stoneridge Vineyard) is crisp, spicy, and vibrant, crafted from early‑picked, hand‑harvested fruit, lightly pressed and stainless‑steel aged for six months. A technically challenging, ultra‑rare style — a pure, vibrant expression of Cab Franc you almost never see in white.

Walla Walla’s Spring Release Weekend is almost here, and we’re turning up the volume! 🎶🍷 Catch live music all weekend at Gård Walla Walla: ➡ Curtiss G on Friday 5-7pm ➡ Carl Tosten on Saturday 5-7pm ➡ Cory Potter on Sunday 4-6pm Come sip our newest releases, enjoy the music, and settle in for a great weekend. Beer, N/A drinks, and light bites, available too. See you soon!

Chardonnay is officially leafing out at Conner Lee — LFG! 🌱😎 #2026vintage

Head to gardwine.com/blog and check out our newest recipe, part of our Garden Party Pairings series! These Spring Garden Tartlets with Herbed Gremolata are bright, herb-forward, and almost too pretty to eat. Golden puff pastry, whipped lemon-feta, cucumber, radish, and herbed pepita gremolata. Perfect for any spring gathering (Mother's Day, derby party, etc), paired with our Freyja Viognier/Roussanne blend!